November 20, 2018

Aquarium revamps cafe, adds local focus

The National Aquarium has revamped its main dining facility, and the new space has a fresh and local focus that is “in perfect harmony with the Aquarium’s green business practices and conservation education mission.”

Operated by the Gaithersburg, Md-based Sodexo Leisure, the aquarium‘s new cafe will feature seasonal produce, artisanal cheeses, grass-fed beef, humanely raised chicken, sustainably-harvested seafood and shade-grown coffee.

A press release announcing the new facility says that the new dining facility will act as “an extension of a visit to the National Aquarium.” Bill Minarik the attraction’s senior director of visitor experiences, says that the dining facility